Menu reference checked October 20, 2026 against the restaurant’s own published menu. Prices, hours, availability and menu items may change. Optional extras and some preparation choices are omitted; confirm your order and any dietary needs directly with the restaurant.
Starters
CHIPS & DIP TRIO v $14
WHISKEY ROW WINGS $16
ROASTED BELL PEPPER HUMMUS* v/vg $14
HATCH GREEN CHILE & PORK STEW $8 / $12
GARDEN BISQUE v $7 / $10
STEAK & GORGONZOLA WEDGE $26
CAESAR SALAD v $10 / $16
HOUSE SALAD* gf/vg $8 / $14
Breakfast
AVOCADO TOAST $15
YOGURT PARFAIT $10
STEAK & EGGS $23
TRADITIONAL BREAKFAST $17
BACON & CHEDDAR OMELET $16
SHORT RIB BENEDICT $20
FLORENTINE BENEDICT $18
TRADITIONAL BENEDICT $16
BUTTERMILK PANCAKE BREAKFAST $17
FRENCH TOAST BREAKFAST $17
Lunch
BISTRO BURGER $18
WHISKEY BACON JAM BURGER $20
MUSHROOM SWISS VEGGIE BURGER $18
CRISPY CHICKEN SANDWICH $19
FISH TACOS $21
BEER-BATTERED MAHI $23
CALIFORNIA WRAP $18
TURKEY CLUB $19
Morning ‘Tails
BURKE BLOODY MARY $14
PRICKLY PEAR MIMOSA $13
IRISH COFFEE $14
For The Table
BREAD BOARD v $12
CHARCUTERIE $18
THE TRIO v $14
WHISKEY ROW WING $16
CHARRED PEPPER HUMMUS v/vg $14
MACADAMIA SHRIMP $15
Garden + Kettle
HATCH GREEN CHILE & PORK STEW $8 / $12
GARDEN BISQUE v $7 / $10
HOUSE SALAD vg/gf $8 / $14
STEAK & GORGONZOLA WEDGE $22
CLASSIC CAESAR v $10 / $16
Grill + Grain
BURKE BURGER $18
BOURBON JAM BURGER $20
MUSHROOM SWISS VEGGIE BURGER $18
BUTTERMILK CHICKEN $19
STEAK SANDWICH $20
Signatures
HAND-CUT RIBEYE $38
STEAK AU POIVRE $34
BRAISED SHORT RIB $38
GRILLED WILD SALMON $32
CHICKEN FLORENTINE $28
PASTA PRIMAVERA $26
SHRIMP SCAMPI $28
BEER-BATTERED MAHI $23
To Finish
BURKE APPLE BAKE v $18
VANILLA BEAN CRÈME BRÛLÉE v $14
CHERRY CHOCOLATE TORTE gf $14
PRICKLY PEAR SORBET vg $14