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Prices may change. Transcribed from both food-menu images currently linked on Torme’s website. Seasonal dishes and daily features can change. Checked October 20, 2026. This is a readable menu reference, not a live quotation. Confirm prices, availability, portion sizes and dietary requirements directly with the restaurant. Optional extras may cost more.
Appetizers and shareables
An Ode — The Primo Four Cheese Ravioli $14
Kinilaw Torme Style $16
Sage Seared Scallops $22
Italian Shishitos $18
Steak Tartare $23
Torme’s Caesar — small / large $6 / $18
Garden Bruschetta $14
Hot Honey Goat Cheese $16
Warmed Beef & Taleggio Panino $19
House featured entrées
Cioppino $39
Summer Salmon $32
Duck O’ Cassis $38
From the grille
Filet Torme $48
Ribeye $42
Herbed Lamb Chop $38
Chicken classics
Chicken Piccata $26
Chicken Marsala $26
Specialty pastas
Spinach Fettuccine with House Smoked Salmon $25
Sherried Mushroom Ravioli $24
Shrimp and Shells $27
Beef Ragu $26
Cucina classics
Rigatoni Pizzaioli $22
Spinach Fettuccine Alfredo $21
Angel Hair Pomodoro $21
Linguini al Scampi $24
Eggplant Parmigiana $23
Pasta Primavera $22
Spaghetti Bolognese $23
Aglio Olio $26